Description
This fabulous cake from Cartwright & Butler is packed with sultanas, almonds, and citrus peel, topped with a signature wheel design of blanched and whole almonds, maintaining the heritage of this traditional Scottish recipe.
Ingredients:
Sultanas (37%) (Sultanas, Sunflower Oil), Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamine), Whole EGG, Salted Butter (11%) (Cream, (MILK), Salt), Sugar, ALMONDS (6%), Raisins (4.7%) (Raisins, Sunflower Oil), Currants (3.6%) (Currants, Sunflower Oil), Candied Orange and Lemon Peel (3.6%) (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Water, Vegetable Glycerine (Rapeseed, Palm, Sunflower), Liquid Glaze (Water, Dextrin, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate.
May contain other Nuts, Soya and Mustard.
